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Community Corner

Easter Sunday Dinner with a View at Salt Creek Grille

Salt Creek Grille at Rumson will celebrate Easter Sunday with a delicious
a la carte dinner and spectacular view of the Navesink River from 12-7 p.m. Children’s
menu is also available.



 



Some offering on the menu are a selection of appetizers such as Spinach
and Artichoke Dip ($13), which can easily be shared; Seared Rare Ahi Tuna,
sliced and dusted with Cajun spices, ginger, soy and wasabi ($19); Tomato Basil
Bisque ($8) and more. Salads: Salt Creek House, Granny Smith Apples, Tomato,
Gorgonzola crumbles, glazed walnuts  with
balsamic vinaigrette on baby greens ($8); 
The Grille Caesar, Asiago cheese with Caesar dressing on mesquite
grilled romaine ($8). Entrées: The Grille Chop, wood-fired double cut pork chop
with spiced apple chutney, and roasted shallot-thyme butter served with Yukon
gold potatoes, butternut squash and kale hash ($26);  Prime Rib, slow roasted with mashed Yukon
Gold potatoes and seasonal vegetables and au jus ($33); Crab Encrusted Grouper,
oven roasted, white wine beurre blanc, brown rice amandine and seasonal
vegetables ($30); Spaghetti Squash and Ricotta Ravioli, corn, slivered almonds,
snow peas, capers, cherry tomatoes, kale with sweet tomato marmalade and basil
presto ($19) and many more selections; Dessert: Flourless Chocolate Cake,
chocolate ice cream and chocolate sauce ($7); New York Style Cheesecake, graham
cracker crumb crust, strawberry compote, mixed berry sauce ($8); and Carrot
Cake, walnuts, raisins, cream cheese frosting ($8).

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Central to Salt Creek Grille’s menu is an authentic open
flame mesquite grill where seafood, chops, chicken, steaks and vegetarian
preparations are cooked to perfection by skilled grill chefs. Panoramic views
of he stunning Navesink River are seen from the main dining room, bar lounge
and private dining room. Salt Creek Grille is one of the most popular
waterfront restaurants on the Jersey shore for dining, cocktails and private
parties. It has received numerous awards including being named among the “35 Top
Waterfront Dining Spots” by NJ Monthly 2013 and is named among “Ten Hot Dining
Spots” on the Jersey shore by Gayot.com. There is a full service bar - which is
busy even on a weekday night - that serves cutting edge and traditional artisanal
cocktails using premium, distilled spirits, fresh fruits and distinctive
mixers. The award-winning wine list with over 80 labels and over 30 wines by
the glass pleases wine lovers at all levels, from novice to collector.  Salt Creek Grille is open for Dinner daily and
Champagne Sunday Brunch. Happy Hour is served Monday – Friday 4-6:30 with ½ off
wines by the glass and ½ off bar menu selections. Monday – Thursday features ½
price events all night long in the bar/lounge area and main dining area. These
include ½ off bottles of wine Mondays, 1/2 off draught beers Tuesdays, 1/2 off
wines by the glass Wednesdays, 1/2 off menu specialty martinis. There is a
cozy, year round outdoor fireplace in the spacious foyer surrounded by
comfortable benches where guests gather for a pre- or post-dinner cocktail.
Many, many memorable social and business events are enjoyed in the private
dining with seating for 20-150 guests. The room has its own kitchen, bar and floor-to-ceiling
windows that frame the beautiful waterfront view. The private room also has
access to the landscaped lawn and exclusive dock for maritime approaches. This
has been the site for numerous parties and wedding ceremonies.



For more information please
call (732) 933-9272.  Or, check our Web
site at www.saltcreekgrille.com

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